
Choosing to tackle a marathon is no small task. Legend has it that the marathon stems from Pheidippides carrying a message of victory from Marathon to Athens back in Ancient Greece and then collapsing to his death upon arrival. So make sure you are ready to whip yourself into shape and gear up for an incredible journey!
Once you’ve decided you want to conquer the marathon, make sure to get smart about training. People can tend to get a little carried away wanting to frantically make sure they are in shape and they end up burning themselves out before they ever reach the start line. So make sure you carefully plan out when, where, and how you will get ready for your marathon.
This can be grouped in with training smart, but picking a date is important to hold you accountable for your training. Make sure to choose a date that gives you plenty of time to prepare. A good training timeline for a Marathon is usually around 12 weeks, which should give you ample time to get in shape and get the solid base you need come race day in order to blaze the 26.2 mile distance! Besides the date, the course is also important in setting up your training. Make sure you prepare for whatever terrain you may face on race day.
Once you have picked your date, it’s time to set a realistic goal in order to make sure you don’t over or underestimate your abilities. Taking a look at your fitness background and past training can help you gauge where you want to be on race day and allow you to form your training around that goal.
One of the biggest mistakes people make is thinking that once they start running (especially marathon training) they can “eat whatever they want!” While yes, you have a little more freedom now that you are out there blazing the trail, you still need to make sure your body is getting what it needs. Carbohydrates are important, but make sure you are getting healthy carbs (keep to whole grains if you can). Along with good carbs, make sure you are getting plenty of leafy greens and some red meats to help recovery.